Open to the Public
We Offer
Quality equipment, flexible options, and hands-on support — everything you need to equip and run your kitchen with confidence.
What We Offer
From heavy-duty cooking equipment and refrigeration to everyday smallwares and front-of-house essentials, Jonesboro Restaurant Supply & Leasing carries what commercial kitchens actually need — stocked by a team that understands how restaurants operate day to day.
New and reconditioned commercial cooking and cold-storage equipment for restaurants, schools, caterers, and institutional kitchens of every size.
Ranges, open burners, fryers, flat-top griddles, charbroilers, and commercial ovens. Heavy-duty cooking solutions built for high-volume service without slowing down.
Reach-in coolers and freezers, sandwich prep tables, undercounter refrigeration, and worktop units. Reliable cold storage spec'd for the demands of a working restaurant.
Commercial prep tables, sinks, shelving, and food processors to keep your kitchen workflow efficient from mise en place through service. New and reconditioned options available.
Commercial prep tables, sinks, shelving, and food processors to keep your kitchen workflow efficient from mise en place through service. New and reconditioned options available.
Kitchen Equipment
We carry a focused inventory of commercial kitchen equipment — both new and reconditioned — from the brands that restaurant operators actually rely on. Whether you're outfitting a full kitchen from scratch or replacing a single unit, we match you with the right equipment for your operation and budget.
Kitchen Equipment
The everyday items your kitchen and dining room depend on — stocked so you can reorder quickly without managing multiple suppliers or waiting on long lead times.
Plates, bowls, glassware, flatware, and serving pieces for front-of-house presentation. Durable commercial-grade options built to handle daily restaurant use.
Pots, pans, sheet pans, hotel pans, and specialty bakeware for back-of-house prep and production. Covers the full range of commercial kitchen cooking needs.
Cutting boards, knives, measuring tools, storage containers, squeeze bottles, and smallwares that keep your team moving efficiently throughout the shift.
Cutting boards, knives, measuring tools, storage containers, squeeze bottles, and smallwares that keep your team moving efficiently throughout the shift.
Smallwares & Supplies
Beyond major equipment, Jonesboro Restaurant Supply & Leasing carries the smallwares, dishware, and tabletop essentials that restaurants go through every day. Front-of-house presentation items, back-of-house prep tools, and operational staples — all available through a straightforward, catalog-style offering.
No need to manage multiple suppliers for the basics. We consolidate what you need so reordering is simple and sourcing stays in one place.
Smallwares & Supplies
Equipment, smallwares, and leasing options — all in one place.